mgr inż. Adrian Frydrych

Publikacje

• [współaut.] Jurowski K Direct, rapid, non-destructive and 'white' multielemental toxicological analysis of hazardous elements with health risk assessment in candies and wrappers from Polish flea markets using portable XRF spectroscopy. - Food and Chemical Toxicology, 2025, Vol. 196
• [współaut.] Jurowski K Hazardous Elements in Road Dust from Petrol Stations in Rzeszów (Podkarpackie, Poland) : Toxicological Assessment Using Field Portable X-ray Fluorescence (FP-XRF) as 'White Analytical Technique'. - Exposure and Health, 2025, Vol. 17, iss. 1, p. 41-53
• [współaut.] Jurowski K, Niżnik &, Kobylarz D [et al.] Toxicological profile of Acovenoside A as an active pharmaceutical ingredient - prediction of missing key toxicological endpoints using in silico toxicology methodology. - Chemico-Biological Interactions, 2025, Vol. 408
• [współaut.] Frankowski M, Jurowski K The toxicological analysis and assessment of essential elements (Cu, Fe, Mn, Zn) in Food for Special Medical Purposes (FSMP) dedicated to oncological patients available in Polish pharmacies. - Food and Chemical Toxicology, 2024, Vol. 189
• [współaut.] Frankowski M, Jurowski K The toxicological analysis and safety assessment of heavy metals (Hg, Pb, Cd, and As) in food for special medical purposes (FSMP) available in Polish pharmacies for oncological patients. - Food and Chemical Toxicology, 2024, Vol. 192
• [współaut.] Frankowski M, Jurowski K The toxicological analysis of problematic and sophisticated elements (Ni, Cr, and Se) in Food for Special Medical Purposes (FSMP) using in pharmacotherapy and clinical nutrition for oncological patients available in Polish pharmacies. - Food and Chemical Toxicology, 2024, Vol. 192
• [współaut.] Jurowski K The comprehensive prediction of carcinogenic potency and tumorigenic dose (TDDN50DN) for two problematic N-nitrosamines in food : NMAMPA and NMAMBA using toxicology in silico methods. - Chemico-Biological Interactions, 2024, Vol. 389
• [współaut.] Jurowski K Toxicity of minoxidil - Comprehensive in silico prediction of main toxicity endpoints : Acute toxicity, irritation of skin and eye, genetic toxicity, health effect, cardiotoxicity and endocrine system disruption. - Chemico-Biological Interactions, 2024, Vol. 393
• [współaut.] Niżnik &, Noga M, Kobylarz D [et al.] Gold Nanoparticles (AuNPs) - Toxicity, Safety and Green Synthesis : A Critical Review. - International Journal of Molecular Sciences, 2024, Vol. 25, iss. 7
• [współaut.] Jurowski K Portable X-ray fluorescence (pXRF) as a powerful and trending analytical tool for in situ food samples analysis : A comprehensive review of application - State of the art. - TrAC Trends in Analytical Chemistry, 2023, Vol. 166
• [współaut.] Kobylarz D, Noga M, Milan-Pitrus J [et al.] Antidotes in Clinical Toxicology - Critical Review. - Toxins, 2023, Vol. 11, iss. 9
• [współaut.] Krośniak M, Jurowski K The Role of Chosen Essential Elements (Zn, Cu, Se, Fe, Mn) in Food for Special Medical Purposes (FSMPs) Dedicated to Oncology Patients - Critical Review : State-of-the-Art. - Nutrients, 2023, Vol. 15, iss. 4
• [współaut.] Noga M, Milan-Pitrus J, Jurowski K Toxicological Aspects, Safety Assessment, and Green Toxicology of Silver Nanoparticles (AgNPs) - Critical Review : State of the Art. - International Journal of Molecular Sciences, 2023, Vol. 24, iss. 6
• [współaut.] Noga M, Milan-Pitrus J, Kondratowicz-Pietruszka E [et al.] The Toxicological Analysis and Toxicological Risk Assessment of Chosen Elemental Impurities (Ag, Au, Co, Cr, Cs, Li, Mo, Se, and Sr) in Green Tea (Camellia sinensis (L.)) Infusions. - Nutrients, 2023, Vol. 15, iss. 6
• [współaut.] Milan-Pitrus J, Noga M, Kondratowicz-Pietruszka E [et al.] The Control of Novel and Traditional Elemental Impurities : Ag, Au, Co, Cs, Li, Mo, Se, Sr, and V in Mint Tea Infusions (Peppermint, Mentha piperita L.) Available in Poland : A Health Risk Assessment. - International Journal of Environmental Research and Public Health, 2022, Vol. 19, iss. 24
• [współaut.] Sidor E, Litwa W, Dżugan M Jakościowa analiza palinologiczna i aktywność przeciwutleniająca barwnych frakcji pyłku pszczelego W: Jakość i bezpieczeństwo żywności / redakcja naukowa Grażyna Gajdek, Czesław Puchalski. Rzeszów, Uniwersytet Rzeszowski: 2020, S. 68-78