dr inż. Magdalena Podbielska

Publikacje

• [współaut.] Szpyrka E The influence of nano- and microplastics on pesticides dissipation in the soil and their uptake by plants W: The 11th International Conference on Agriculture 2024 (AGRICO 2024), ''Integrated Agricultural Management: Sustainable Eco-friendly Practices'' : Bangkok, Thailand 23-24 September 2024 / Edited by Samih Abubaker, Saman Seneweera, Siva K. Balasundram. Sri Lanka, The International Institute of Knowledge Management (TIIKM): 2024, S. 20, C1
• [współaut.] Kus-Liśkiewicz M, Jagusztyn B, Szpyrka E Effect of microorganisms on degradation of fluopyram and tebuconazole in laboratory and field studies. - Environmental Science and Pollution Research, 2023, Vol. 30, iss. 16, p. 47727-47741
• [współaut.] Szpyrka E Microplastics - An emerging contaminants for algae. Critical review and perspectives. - Science of the Total Environment, 2023, Vol. 885
• [współaut.] Gorzkiewicz J, Jasińska J, Szpyrka E Wpływ mikro- i nanoplastiku na organizmy wodne ze szczególnym uwzględnieniem mikroalg W: Nowoczesne rozwiązania w ochronie środowiska. Zagadnienia wybrane / redakcja: Agnieszka Pilarska, Krzysztof Pilarski. Lublin, Wydawnictwo Naukowe TYGIEL sp. z o.o.: 2023, S. 141-158
• [współaut.] Piechowicz B, Kuliga A, Kobylarz D [et al.] A case study on the occurrence of pyrimethanil, cyprodinil and cyflufenamid residues in soil and on apple leaves, blossoms and pollen, and their transfer by worker bees to the hive. - Journal of Plant Protection Research, 2022, Vol. 62, no. 2, s. 176-188
• [współaut.] Piechowicz B, Początek E, Woś I [et al.] Insecticide and fungicide effect on thermal and olfactory behavior of bees and their disappearance in bees' tissues. - Environmental Toxicology and Pharmacology, 2022, Vol. 95
• [współaut.] Słowik-Borowiec M, Szpyrka E, Książek-Trela P Simultaneous Determination of Multi-Class Pesticide Residues and PAHs in Plant Material and Soil Samples Using the Optimized QuEChERS Method and Tandem Mass Spectrometry Analysis. - Molecules, 2022, Vol. 27, iss. 7
• [współaut.] Szpyrka E, Książek-Trela P Simple Method for Fatty Acids Determination in Food, Superfood and Spice Samples by GC-MS Technique. - Acta Universitatis Cibiniensis. Series E: Food Technology, 2022, Vol. 26, iss. 2, p. 171-182
• [współaut.] Piechowicz B, Kobielska M, Koziorowska A [et al.] Dynamics of λ-cyhalothrin disappearance and expression of selected P450 genes in bees depending on the ambient temperature. - Open Chemistry, 2021, Vol. 19, iss. 1, s. 1242-1249
• [współaut.] Piechowicz B, Sieńko J, Mytych J [et al.] Assessment of risk to honey bees and honey consumers resulting from the insect exposure to captan, thiacloprid, penthiopyrad, and λ-cyhalothrin used in a commercial apple orchard. - Environmental Monitoring and Assessment, 2021, Vol. 193, iss. 2
• [współaut.] Piechowicz B, Sudoł M, Grodzicki P [et al.] The dynamics of pyrethroid residues and Cyp P450 gene expression in insects depends on the circadian clock. - Environmental Research, 2021, Vol. 194
• [współaut.] Rogóż J, Szpyrka E, Wnuk M Characteristics of Dietary Fatty Acids Isolated from Historic Dental Calculus of the 17th- and 18th-Century Inhabitants of the Subcarpathian Region (Poland). - Molecules, 2021, Vol. 26, iss. 10
• [współaut.] Słowik-Borowiec M, Potocki L, Oklejewicz B [et al.] Preparation of Vitamin K2 Mk-7 in a Process of Fermentation of Different Seeds and Cereals by Bacteria Bacillus Subtilis. - Acta Universitatis Cibiniensis. Series E: Food Technology, 2021, Vol. 25, iss. 1, p. 93-104
• [współaut.] Książek-Trela P, Szpyrka E Dissipation kinetics and biological degradation by yeast and dietary risk assessment of fluxapyroxad in apples. - Scientific Reports, 2020, Vol. 10
• [współaut.] Kus-Liśkiewicz M, Jagusztyn B, Piechowicz B [et al.] Influence of Bacillus subtilis and Trichoderma harzianum on Penthiopyrad Degradation under Laboratory and Field Studies. - Molecules, 2020, vol. 25, iss. 6
• [współaut.] Piechowicz B, Sadło S, Woś I [et al.] Treating honey bees with an extremely low frequency electromagnetic field and pesticides: Impact on the rate of disappearance of azoxystrobin and λ-cyhalothrin and the structure of some functional groups of the probabilistic molecules. - Environmental Research, 2020, Vol. 190
• [współaut.] Potocki L, Baran A, Oklejewicz B [et al.] Synthetic Pesticides Used in Agricultural Production Promote Genetic Instability and Metabolic Variability in Candida spp.. - Genes, 2020, Vol. 11, iss. 8
• [współaut.] Szpyrka E, Broda D, Oklejewicz B [et al.] A Non-Vector Approach to Increase Lipid Levels in the Microalga Planktochlorella nurekis. - Molecules, 2020, vol. 25, iss. 2, Art. no. 270
• [współaut.] Szpyrka E, Słowik-Borowiec M, Książek-Trela P [et al.] The difference in dissipation of clomazone and metazachlor in soil under field and laboratory conditions and their uptake by plants. - Scientific Reports, 2020, Vol. 10, iss. 1, Article number: 3747
• [współaut.] Szpyrka E, Zwolak A, Piechowicz B [et al.] Influence of a Commercial Biological Fungicide containing Trichoderma harzianum Rifai T-22 on Dissipation Kinetics and Degradation of Five Herbicides in Two Types of Soil. - Molecules, 2020, vol. 25, iss. 6
• [współaut.] Szpyrka E, Thomas M Physicochemical Parameters of Real Wastewater Originating from a Plant Protection Products Factory and Modification of the QuEChERS Method for Determination of Captan. - Molecules, 2019, vol. 24, Iss. 12, Art. no. 2203
• [współaut.] Piechowicz B, Grodzicki P, Tyrka N [et al.] Transfer of Active Ingredients from Plant Protection Products to a Honeybee (Apis mellifera F.) Hive from Winter Oilseed Rape Crops Protected with Conventional Methods. - Polish Journal of Environmental Studies, 2018, Vol. 27, nr 3, s. 1219-1228
• [współaut.] Piechowicz B, Szpyrka E, Zaręba L [et al.] Transfer of the Active Ingredients of Some Plant Protection Products from Raspberry Plants to Beehives. - Archives of Environmental Contamination and Toxicology, 2018, Vol. 75, iss. 1, p. 45-58
• [współaut.] Piechowicz B, Woś I, Grodzicki P The transfer of active ingredients of insecticides and fungicides from an orchard to beehives. - Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes, 2018, Vol. 53, iss. 1, s. 18-24
• [współaut.] Sadło S, Piechowicz B, Szpyrka E A study on residue levels of fungicides and insecticides applied according to the program of raspberry protection. - Environmental Science and Pollution Research, 2018, Vol. 25, iss. 8, pp. 8057-8068
• [współaut.] Szpyrka E, Piechowicz B, Sadło S [et al.] Assessment of boscalid and pyraclostrobin disappearance and behavior following application of effective microorganisms on apples. - Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes, 2018, Vol. 53, iss. 10, s. 652-660
• [współaut.] Szpyrka E, Piechowicz B, Zwolak A [et al.] Behavior of fluopyram and tebuconazole and some selected pesticides in ripe apples and consumer exposure assessment in the applied crop protection framework. - Environmental Monitoring and Assessment, 2017, Vol. 189, Iss. 8, art. no. 350